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Anti-Aging Super Foods
Regenerations Anti-Aging Whole Food Bar Anti-Aging Skin Care Anti-Aging Tea

Regeneration is dedicated to educating individuals in order to achieve a healthier self from an adolescent age.  We believe the old saying “You are what you eat”.  Through our education we can assist individuals make healthier food choices which can provide the nutrients our bodies need to maintain a younger self.  We strongly believe in eating the correct foods that promote healthy aging.  Here are some of our key Super Food Ingredients and their benefits:

Acai Often referred to as the "Miracle Fruit" containing super levels of Anthocyanins (with 10 times more antioxidants than red grapes and 10 to 30 times the Anthocyanins of red wine) and Omega 6, 9.  The Acai berry is by far one of most nutritious, high energy and powerful foods in the world, found in rainforests of Brazil.  Acai is packed full of antioxidants, amino acids and essential fatty acids. You may not find Acai in your local grocer; however most health food and gourmet stores often carry the Acai berry. 

The fatty acid in Acai is similar to that of olive oil which is rich in monounsaturated oleic acid. Oleic acid helps omega-3 fish oils penetrate the cell membrane; together they help make cell membranes more agile. By keeping the cell membrane agile, all hormones, neurotransmitter and insulin receptors function more efficiently. This is particularly important because high insulin levels create an inflammation which causes aging. Acai is a distinct purple berry indigenous to the Amazon rainforest. The Acai fruit may be found in some of the large palm trees that grow in the thick forest; these trees can reach as high as 82 feet. Unlike cherries, which grow individually in trees, the Acai berry grows in bunches, more like bananas. On average, each palm tree can yield anywhere from three to eight bunches.

Acai Benefits: the Acai berry antioxidant level may help prevent diseases caused by oxidative stress such as heart disease and cancer.

Goji Berry - "Himalayan's Longevity Fruit" contains 18 Amino Acids and 21 Trace Minerals.  Goji Berries contain the highest antioxidant level, with over 25,300 ORAC units per 100 grams.  This is the sole reason why Goji Berries have recently become so popular. Goji Berries contain more beta carotene than carrots. They are also a rich source of vitamin C, B1, B2, B6 and vitamin E. It is also a fairly good source of essential fatty acids.

Goji Berry Benefits: Goji berries also have compounds rich in vitamin A that may have anti-aging benefits. These special compounds help boost immune function, protect vision, and may help prevent heart disease.

Some research suggests that Goji berry extracts may boost brain health and may protect against age-related diseases such as Alzheimer's.

Pomegranates – In 2002 Israeli health studies found the fruit with super antioxidant properties. They also contain minerals including calcium, potassium, and iron, plus three major antioxidants; tannins, anthocyanins and ellagic acid.  These are present in many fruits, but pomegranate juice contains particularly high amounts of all three, with more antioxidant power than red wine, cranberry juice, or green tea.

Pomegranates Benefits:  Now considered to be one of our new super foods, research has confirmed that in addition to being high in vitamin C, pomegranates are also a rich source of folic acid, and vitamins A & E.

Mangosteen - "Queen of the fruits, contains Xanthones.  Mangosteen contains compounds that have antioxidant properties.

Mangosteen Benefits:
The latest in scientific research shows Mangosteen contains a class of naturally occurring polyphenolic compounds known as Xanthones. Xanthones may provide beneficial effects on cardiovascular health.

Blueberry - "Phytonutrient Powerhouse" Blueberries contain antioxidants which are thought to help protect the body against the damaging effects of free radicals.  Fresh fruits, including blueberries, and vegetables contain many of these naturally occurring antioxidants such as Vitamins C and E.  Blueberries contain 14 mg of Vitamin C and 0.8 mg Vitamin E per 1 cup of blueberries.  Blueberries also contain anthocyanins and phenolics which can act as antioxidants.  Based on data from the USDA Human Nutrition Research Center on Aging (Boston, MA), blueberries are among the fruits with the highest antioxidant activity.  Using ORAC testing, researchers have shown that a serving of fresh blueberries provides more antioxidant activity than many other fresh fruits and vegetables. 

Blueberry Benefits: Animal studies have discovered that blueberries may help protect the brain from oxidative stress and may reduce the effects of age-related conditions such as Alzheimer's disease or dementia.

Jiaogulan Tea - Since the 16th century, Jiaogulan has been referred to in Chinese medical texts as the 'Herb of Immortality.' Today, it is commonly used as a healthy beverage in China, Thailand and Japan.

Jiaogulan Tea Benefits: Promotes cardiovascular health, Healthy Blood Pressure, Healthy Digestion, strength, endurance and immunity.

Mulberries - "Life-Enhancing Food" Mulberries are a potent source of Resveratrol. They are also good for building the blood, and for coating the stomach in any gastric disturbance. Mulberry juice is especially good for the digestive system. The mulberry is fairly high in vitamin B.

Mulberry Benefits: 
Mulberries may be a life extension as Resveratrol has shown in several studies to extend the life of mice.

Cacao Nibs – “Food of the Gods” - Cacao is one of the most powerful sources of magnesium and since magnesium is the number one mineral deficiency, chocolate is the perfect answer.

Cacao Benefits: Women use Cacao for PMS symptoms, and it’s also a great brain and heart food. Cacao is also number one in the world in antioxidants of any major fruit or nut. The last development in developments in cacao chocolate research, publish in the Journal of the American Medical Association, include two clinical studies which indicate the flavanols found in Cocoa are beneficial to vascular health.

Vitamin C Ester - C-Ester has a superior ability to stimulate the skin to help grow new collagen. It also protects the skin from damages caused by free radicals. New collagen-production will allow you to maintain an overall youthful appearance. Vitamin C ester can also help give the skin a thicker appearance.


Nutritional Facts:





Ingredient List


Regenerating Original Flavor - *Dates, *Agave Nectar, Regeneration Fruit Blend (*Cranberries, Blueberries, *Goji Berries, *Grapes, Maqui Berry Powder, Goji Powder Extract, Acai Powder Extract, Mangosteen Extract, Pomegranate Extract, Grape Seed Extract), *Sunflower Seed Butter, Regeneration Vit Min Blend, Pea Protein Isolate, *Flax Lignans, *Almond Butter, Cashews, Chia Seeds, Walnuts, Pistachios, Quinoa, Buckwheat, *Sunflower Seeds, Cacao Nibs, *Vanilla Extract, Jiaogulan Tea Extract.

Allergens: Contains nuts (almonds, pistachio, walnuts, and cashews)
 

Regenerating Cocoa Brownie Flavor - *Dates, *Agave Nectar, Regeneration Fruit Blend (*Cranberries, Blueberries, *Goji Berries, *Grapes, Maqui Berry Powder, Goji Powder Extract, Acai Powder Extract, Mangosteen Extract, Pomegranate Extract, Grape Seed Extract), *Sunflower Seed Butter, Regeneration Vit Min Blend, Pea Protein Isolate, *Flax Lignans, *Almond Butter, Cashews, Chia Seeds, Walnuts, Pistachios, Quinoa, Buckwheat, *Sunflower Seeds, Cacao Nibs, Jiaogulan Tea Extract.

Allergens: Contains nuts (almonds, pistachio, walnuts, and cashews)


Regeneration's Anti-Aging Whole Food Bar does not contain processed sugar, corn syrup, salt, hydrogenated oils, genetically modified foods, preservatives, or synthetic sweeteners of any variety.

*Certified Organic Ingredient.  100% Vegan, 100% Cold Pressed Raw Bar


Goji Berries may support weight control, promotes healthly blood vessels, promotes the body to fight diseases.  Acai Benefits: healthy cardiovascular health, promotes digestive health vital to proper muscle contraction and regeneration, promotes healthier younger looking skin, body & mind.
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